Canola Oil

Smoke point: 400 degrees Fahrenheit Best Uses: Dressings, roasting, frying, baking, sauteing. Storage: Store in a cool, dark spot for up to 18 months.

Corn Oil

Non-GMO Corn Oil, commonly referred to as Maize oil, is a 100% natural, clear, refined oil; extracted from the germ

Olive Oil

This olive oil is as clean as a whistle, i.e. it’s pure, unrefined, cold-pressed, extra virgin olive oil. Some olives

Palm Oil

Palm oil is one of the most widely used vegetable oils in the world, especially in Asia, Africa and Latin

Peanut Oil

Groundnut (peanut) oil is high in mono-unsaturated fats and is more stable than any other type of oil. It usually

Rapeseed Oil

item value Type Rapeseed Oil Product Type Nut & Seed Oil Processing Type Refined Refined Type Fractionated Oil Cultivation Type

Refined Sunflower oil

Product name Refined sunflower oil Type Sunflower Oil Processing Type Refined, Crude Use Cooking Packaging Bulk, Plastic Bottle or as

Soybean Oil

Free fatty acid (as oleic: molecular weight 282) : 1.00% basis or lower Moisture and volatile matter : 0.20% max

Used Cooking Oil

Country of Origin: Kenya Type: Used Storage: Cool & Dry Place Density: >5% Viscosity:<6%