White Glutinous Rice

Category: Rice

Description

Thai glutinous rice, also called sticky rice, is mainly grown in the Northwestern part of Kenya. With unique characteristics of opaque grains, glue-like texture when cooked, and very low amylose content, this Thai glutinous rice is often used for both savory and sweet dishes such as the famous Sweet Sticky Rice with Mango.

- - 100% Long Grain Glutinous Rice
  - Lower Price
  - Steamed and fluffy, beautiful, sticky, soft, sweet taste. The seeds are arranged beautifully.

Qualification

Fragrant
Tasty
Softness
Fiber

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MAECENAS IACULIS

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ADIPISCING CONVALLIS BULUM

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